1-3 rue d'Argentine
01 45 02 76 76
My History is beautiful: a man passionate for contemporary art, design and hostelry finds himself offered this hotel as he came backstill dazzled from Argentina. If the acquisition of the hotel is theresult of chance, its transformation is more the result of itshistory. Gone are the times when the Daniel's girls came to the hotel with their lovers of a single night. Gone are the times of the smallhotel that the writer Patrick Modiano knew so well, as he felt a worlddisappear through the anonymous shadows of couples passing through the corridors and rooms Mon Hotel cultivates a sulfurous duty of memoryand perpetuates a sensual image cleverly combining the polite and thepassionate. What a program!
My Decoration And yet by buying its neighbour the infamous "Daniel's", once a discrete "Hostess Bar" appreciated by the "finefleur" of a certain class, the happy owner keeps the black lacqueredfront and the retro neon signs. He recreates inside Mon Resto, asensual and aesthetic place with large prune velour couches andarmchairs, white clothed tables and ornaments of dark wood, a largebar where one can sit on a row of high barstools, mirrors reflecting over it all, Venetian crystal chandeliers diffusing a hushed light andenveloping in a halo sensual artistic pictures of women's faces, flirting with the blasphemer.
If from Mon Hotel, entirely renovated, there is nothing left of theold times, the rooms have kept all the sensuality and intimacynecessary to conjugate a rich vocabulary of two Enjoy their warmcolours, their elegant furnishings and comfortable beds "A quest forexcellence to surprise and satisfy your senses".
My Cuisine is simple, tasty, and contemporary. The chef enriches traditional recipes with a hint of inventiveness that makes themsucculent and very different. The crockery is chic and refined, theservice is friendly and unobtrusive, and the welcome warm and discrete.
My Privacy is my confidentiality. Dissimulated in the small street "rue d'Argentine", you will find Mon Hotel and Mon Resto. The metro line 1 Argentine and Charles de Gaulles Etoile are a few steps away, just like the RER A Charles de Gaulles Etoiles, the RER C PorteMaillot and the BUS 73 Grande Armée Argentine. The Avenue Foch parkingis also just up the street.
The charm and subtlety of Mon Hotel extends to the Hotel restaurant. The contemporary menu offers the best of a quality French brasserie.
- Vegetable cream soup "Against Jet Lag" 10 €
- Saint Marcellin cheese "de la Mère Richard" 10 €
- Artichoke hearts, French dressing 14 €
- My cheese cake 10 €
- Tomato and mozzarella salad 14 €
- My lemon tart 10 €
- Chicken and Thai basil spring rolls 14 €
- "Costes" style chocolate cake 10 €
- Lightly seared "Da Rosa" Tuna belly 18 €
- Dulce de Leche 8 €
- Half-cooked marinated foie gras 22 €
- Fresh fruit salad 8 €
- Smoked salmon "Da Rosa" 22 €
- My clementines 8 €
- Glass Bottle
- Organic omelet "cooked whether you want" 14 €
- Moet et Chandon Brut 12 € / 80 €
- Classic Sandwich Club 16 €
- Moet et Chandon Brut Rosé 14 € / 85 €
- Salmon Sandwich Club, whole-wheat bread 18 €
- Dom Pérignon Cuvée Prestige 220 €
- Tomato and Basil Pasta, softly spiced 14 €
- Chablis Laroche 2007 6 € / 27 €
- Steamed organic salmon, olive oil dressing 22 €
- Château Minuty 2007 8 € / 29 €
- Chicken Caesar Salad 18 €
- Brouilly château des Tours 2007 6 € / 23 €
- My Cheeseburger 18 €
- Château Reignac 2002 7 € / 32 €
- Filet Château Béarnaise 26 €
- Pauillac Château Lynch Bages 110 €
From breakfast to cocktails, from seminar to private or businessdinners, Mon Resto is also available for private events. The restaurant is comprised of 50 seats and can accommodate up to 80people.
Seminar breakfast service, Lunch, group dinners or Cocktail Buffet on demand.
